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National food safety standard—Determination of Alternaria toxins in foods
GB 5009.310-2026 食品安全国家标准 食品中交链孢毒素的测定
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This standard specifies a liquid chromatography-tandem mass spectrometry method for the determination of tenuazonic acid (TeA), alternariol (AOH), alternariol monomethyl ether (AME) and tentoxin (TEN) in foods. This standard is applicable to the determination of TeA, AOH, AME and TEN in foods.
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